by Jason Heaviland | Dec 16, 2025
Untargeted Metabolomics in Food Science: Key Applications Untargeted metabolomics is rapidly transforming food science and nutrition research, enabling deeper insight into ingredient quality, processing effects, safety, and nutritional value. In this white paper, we...
by Jason Heaviland | Dec 11, 2025 | Uncategorized
The Emerging Importance of Host-Microbiome Metabolic Crosstalk The human microbiome has emerged as a critical regulator of health and disease, influencing metabolism, immunity, neurological function, and therapeutic responses. While metagenomic sequencing reveals...
by Jason Heaviland | Dec 10, 2025 | Uncategorized
Standard nutritional labeling requirements mandate quantification of macronutrients, select vitamins, minerals, and energy content—a subset of compounds representing perhaps one percent of the total chemical diversity present in food products. While this reductionist...
by Jason Heaviland | Dec 9, 2025
ChatGJP: LC-MS Proteomics, Multi-Omics, & Precision Medicine In this episode of the ChatGJP series, Panome Bio CSO Dr. Gary J. Patti discusses the strengths and limitations of LC–MS–based proteomics compared to affinity-based approaches, highlighting why mass...
by Jason Heaviland | Dec 5, 2025 | Uncategorized
Bioavailability studies in nutritional science traditionally focus on measuring the parent compound in circulation following dietary intake, typically through pharmacokinetic assessments that track maximum plasma concentration, time to peak levels, and area under the...
